Founded in the verdant landscapes of Wicklow, Ireland, Wicklow Wolf Brewing has quickly risen to prominence within the craft beer community for its commitment to quality and environmental stewardship. Since its inception in 2014, the brewery has been on a mission to produce the finest beers using locally sourced ingredients. It operates its own hop farm, allowing for a unique farm-to-glass experience that underscores its dedication to sustainability and craftsmanship.
Wicklow Wolf Brewing is not just known for its innovative beer styles but also for its eco-conscious approach. They focus on reducing carbon footprint and enhancing biodiversity, which is reflected in their meticulous brewing processes and the quality of their products. Their beers, including the Arcadia Gluten Free Lager, are celebrated for their purity, flavor, and integrity, making them a standout choice for beer enthusiasts looking for gluten-free options without compromise.
Tasting Profile
- Appearance: Arcadia pours a crystal-clear pale gold, topped with a frothy white head that invites the first sip.
- Aroma: The aroma is a delightful blend of floral and fruity notes, with a subtle hop character that is both inviting and refreshing.
- Flavour: On the palate, Arcadia offers a harmonious balance of light malt sweetness with a hint of spice and fruitiness, providing a taste that is both complex and approachable.
- Mouthfeel: The lager is smooth and light, with a crisp finish that makes it exceptionally drinkable and satisfying, especially for those sensitive to gluten.
Arcadia Gluten Free Lager's light and crisp profile makes it an excellent beer for pairing with a variety of dishes. Its subtle spice notes and clean finish enhance light seafood dishes like grilled prawns or scallops, adding a refreshing lift to the palate. The lager also pairs beautifully with grilled chicken, salads, or even sushi, complementing the delicate flavours of the food without overpowering them. For a heartier pairing, try Arcadia with spicy Thai or Vietnamese dishes; its crispness cuts through the spice and cleanses the palate, readying it for the next bite.
For those who enjoy pairing beers with cheeses, Arcadia goes well with soft cheeses such as goat cheese or feta, where its light body and crisp character contrast nicely with the creaminess of the cheese. Additionally, this lager is perfect for enjoying with friends and family at social gatherings or celebrations, its universal appeal and gluten-free nature making it a suitable choice for a wide range of beer lovers.
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