Oyster Bay Chardonnay is a world-class wine from the cool-climate vineyards of Marlborough, New Zealand. Known for its crisp and refreshing character, this Chardonnay brings a balance of ripe fruit flavours and subtle oak influence, making it one of the most well-regarded wines in the Oyster Bay portfolio.
Product Details:
This wine is crafted with the utmost care, combining the fruit-forward intensity of Marlborough with a touch of oak maturation to enhance the complexity. The resulting wine is a perfect example of New Zealand's ability to produce Chardonnays that are both elegant and expressive. The wine has a pale straw colour with golden hues, reflecting its fresh and youthful nature. On the nose, you'll find aromas of ripe stone fruits like peach and apricot, along with hints of citrus and subtle oak spice. On the palate, flavours of white peach, nectarine, and a creamy lemon curd character are prominent, all supported by a crisp acidity that keeps the wine refreshing and lively.
Producer History:
Oyster Bay is a family-owned winery founded in 1990 in the Marlborough region of New Zealand. It has quickly gained international recognition for producing premium wines that reflect the distinctive flavours of the region. The winemaking team at Oyster Bay is dedicated to sustainability and quality, which is evident in their commitment to minimal intervention and careful vineyard management. Over the years, Oyster Bay has received numerous accolades and awards, solidifying its position as a leader in the New Zealand wine industry. Their range of wines includes the internationally popular Sauvignon Blanc, Pinot Noir, and of course, this exceptional Chardonnay.
Tasting Notes:
- Appearance: Pale straw colour with golden hues, indicating freshness and complexity.
- Aroma: Aromas of ripe white peach, nectarine, citrus zest, and subtle hints of oak and vanilla.
- Flavour: A balanced mix of stone fruits, citrus, and a creamy texture, with a touch of oak spice adding depth and structure.
- Mouthfeel: Smooth and creamy, with a medium body and refreshing, crisp finish.
Food Pairings:
Oyster Bay Chardonnay pairs beautifully with a variety of dishes, thanks to its balanced acidity and creamy texture. It is an ideal match for roast chicken, especially when served with creamy sauces or buttery vegetables. The wine's fruit-forward profile also complements seafood, particularly grilled prawns, scallops, or baked salmon. For a vegetarian option, consider pairing this Chardonnay with a creamy mushroom risotto or a rich cauliflower gratin. Its smooth, buttery finish also pairs wonderfully with soft cheeses such as Brie or Camembert, offering a delightful contrast to the wine’s vibrant acidity.
For those with a sweet tooth, Oyster Bay Chardonnay is an excellent pairing with lighter desserts such as lemon tart or vanilla bean panna cotta, where the wine’s citrus and creamy notes can complement the sweetness of the dish without overpowering it.
Whether you’re hosting a dinner party or simply enjoying a quiet night at home, Oyster Bay Chardonnay is the perfect wine to enhance any occasion. Its versatility and elegance make it a crowd-pleaser for both casual wine drinkers and enthusiasts alike.
Shop the best of wine Ireland and from around the world online with TheCru.ie or in our Dublin wine shop, Carry Out Tyrrelstown in Dublin 15.