Brehon Brewhouse, located in the heart of County Monaghan, Ireland, is celebrated for its dedication to creating craft beers that reflect the quality and taste of Irish brewing tradition. The brewery was established with the goal of blending traditional brewing techniques with innovative flavours, resulting in an exciting range of craft beers that appeal to a broad audience. The Good Times Gluten-Free Hazy Pale Ale is a testament to their commitment to quality and inclusivity, catering to beer lovers who seek gluten-free options without compromising on flavour.
Tasting Notes:
- Appearance: Pours a hazy, golden-yellow with a fluffy white head that lingers on top, giving the beer a bright and inviting look.
- Aroma: The nose is greeted with tropical aromas of mango, passion fruit, and citrus, intertwined with a slight hint of pine.
- Flavour: Bursting with juicy tropical fruits such as pineapple, alongside notes of zesty lemon and grapefruit, balanced perfectly with a subtle hop bitterness that rounds off each sip. Despite being gluten-free, the beer remains full-bodied and satisfying.
- Mouthfeel: Light to medium-bodied with a refreshing carbonation that enhances the beer’s crispness and makes it incredibly drinkable.
Food Pairings: The bright, fruity flavours of this hazy pale ale make it a versatile pairing with a wide range of dishes. Its tropical notes complement grilled fish or seafood dishes, while its crisp bitterness provides a delightful contrast to spicy foods such as Mexican or Thai cuisine. For a lighter meal, pair it with a citrusy salad or fresh summer dishes like grilled vegetables or chicken. For dessert, consider pairing with tropical fruit-based sweets like mango sorbet or pineapple upside-down cake.
Producer History:
Brehon Brewhouse, founded by Seamus McMahon, started in County Monaghan in 2014. The brewery is located on a working dairy farm, blending the charm of the Irish countryside with the craft of brewing. Known for producing award-winning beers, Brehon Brewhouse continues to focus on quality, taste, and craftsmanship in each of their products. Their dedication to sustainable practices and inclusivity, as evidenced by their gluten-free range, makes them a favourite among craft beer fans in Ireland and beyond.
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