Brugse Zot Dubbel is a classic Belgian Dubbel from the renowned Brouwerij De Halve Maan, a brewery with centuries of history located in the picturesque city of Bruges. This dark, ruby-hued beer is brewed with six different malt varieties, creating a rich, malty character that is balanced by the delicate bitterness of Czech Saaz hops.
The beer pours a deep brown, leaning toward ruby red, with a creamy beige head. On the nose, you'll pick up a complex array of aromas, including honey, almonds, chocolate, and brown sugar. As you taste, the roasted malt flavours take centre stage, offering notes of liquorice, coffee, and a hint of spice, with a mild hoppy bitterness that lingers pleasantly on the palate. At 7.5% ABV, Brugse Zot Dubbel is robust and satisfying, with a warm, smooth finish that invites you to enjoy it slowly.
Tasting Notes
- Appearance: Brugse Zot Dubbel pours a dark brown with ruby highlights, topped by a creamy beige head that leaves fine lacing on the glass.
- Aroma: Expect a rich and complex aroma with notes of honey, almonds, brown sugar, and chocolate, accompanied by subtle hints of roasted malt.
- Flavour: On the palate, this beer offers a well-balanced mix of roasted malt, liquorice, and coffee, with a slight bitterness from the Czech Saaz hops. The finish is smooth and warm, with lingering malt sweetness and hoppy bitterness.
- Mouthfeel: Medium-bodied with moderate carbonation, Brugse Zot Dubbel has a smooth mouthfeel that enhances its rich, complex flavour profile.
Brewery Information
Brouwerij De Halve Maan, located in Bruges, Belgium, has been producing exceptional beers for over five centuries. The brewery is still family-run and is known for its dedication to traditional Belgian brewing techniques, while also embracing innovation. Brugse Zot Dubbel is one of their flagship beers, brewed with high-quality ingredients and a commitment to craftsmanship.
The brewery has become a symbol of Bruges’ rich brewing tradition, and Brugse Zot Dubbel is a true representation of their dedication to creating world-class Belgian beers.
Food Pairings
Brugse Zot Dubbel’s rich malt profile makes it a perfect match for roasted meats, such as beef or pork, and it pairs beautifully with grilled vegetables and hearty stews. The beer’s subtle sweetness and complexity also make it an excellent companion to dishes featuring caramelised onions or roasted root vegetables. For a lighter pairing, enjoy it with strong cheeses like Gouda or a dark chocolate dessert, where the beer's roasted flavours will enhance the richness of the food.
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