Bushmills Single Malt Irish Whiskey Rum Cask Finish stands as a testament to the innovative spirit and enduring legacy of Bushmills Distillery. Nestled in County Antrim, Northern Ireland, the distillery boasts a heritage dating back to 1608, making it the oldest licensed whiskey distillery globally. Bushmills has consistently been at the forefront of whiskey production, combining traditional methods with modern techniques to create exceptional Single Malt whiskey.
This expression begins its journey with Bushmills' signature single malt, which is triple-distilled for purity and smoothness. Initially aged in ex-bourbon and sherry casks, the whiskey is then finished in Caribbean rum casks. This unique cask finish imparts tropical fruit and dry spice flavours, creating a complex and intriguing whiskey.
Tasting Notes
- Appearance: Rich gold with a distinctive amber hue.
- Aroma: Crisp apple freshness, Bushmills honey maltiness, creamy toffee, and exotic fruit aromas like pineapple and coconut.
- Flavour: Sweetness from caramelised brown sugar, sticky toffee, and a creamy mouthfeel, with the Bushmills malt character shining through.
- Mouthfeel: Creamy and smooth, with a long, soft, and sugary sweet finish.
Food Pairings
The tropical and spicy profile of Bushmills Rum Cask Finish pairs wonderfully with a variety of foods. Try it with grilled seafood such as prawns or scallops to complement the whiskey's fruity notes. Its sweet and creamy character also makes it an excellent companion to desserts like pineapple upside-down cake or banana bread, enhancing the overall dining experience.
Serving and Cocktail Suggestions
Enjoy Bushmills Rum Cask Finish neat or with a splash of water to fully appreciate its complex flavours. For a refreshing twist, try it in a Caribbean-inspired cocktail such as a Rum Cask Highball, combining the whiskey with ginger ale and a squeeze of lime. Its tropical notes also shine in a Whiskey Punch, mixed with pineapple juice, lime juice, and a hint of simple syrup.
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