Crank The Juice is an exemplary Hazy IPA from the renowned Moersleutel Craft Brewery, located in Alkmaar, Netherlands. Known for their innovative brewing style, Moersleutel has established itself as a favourite in the European "craft beer" scene since its founding in 2016. This New England-style IPA boasts a juicy, hazy profile, delivering a delightful blend of tropical fruit flavours, with a smooth mouthfeel and light bitterness.
Product and Producer Insights
Moersleutel Craft Brewery, a family-owned brewery founded by the four Zomerdijk brothers, specialises in bold and flavour-packed beers. With Crank The Juice, they’ve crafted a hazy IPA that showcases their mastery of hop-driven beers. The combination of Mosaic and Simcoe hops creates a rich tropical profile, with flavours of pineapple, mango, and citrus dominating each sip. The soft, hazy appearance reflects the beer's smooth body and juicy character, while the 5.5% ABV ensures it's a refreshing option for both casual drinkers and IPA enthusiasts.
Moersleutel has built a reputation for producing high-quality, innovative beers that push the boundaries of traditional brewing. They have received numerous awards for their creativity, making them one of the top craft breweries in Europe.
Tasting Notes:
- Appearance: A bright, golden haze with a frothy white head that holds well.
- Aroma: A bouquet of tropical fruits, particularly pineapple, lemon, and citrus, with a hint of dank hops.
- Flavour: The taste mirrors the aroma, with juicy tropical fruit notes dominating. Expect flavours of pineapple, mango, and orange with a citrusy finish. The hop bitterness is subtle, allowing the fruit to shine.
- Mouthfeel: Soft and creamy with a medium body, finishing with a smooth, refreshing bitterness.
Food Pairings:
Crank The Juice pairs beautifully with spicy dishes such as Thai curries or Mexican food. The tropical and citrus notes cut through the spice, while the smooth mouthfeel complements richer, creamier dishes. It also works well with grilled seafood and citrus-forward salads. For a sweeter option, try pairing it with a fruit tart or a citrus sorbet for a delicious contrast.
Drink chilled at around 6-8°C in a tulip glass to fully appreciate the aroma. This hazy IPA can also be used as a base for a refreshing beer cocktail; try mixing with fresh lime juice and a splash of soda for a tropical beer spritz.
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