Mongozo Coconut is a deliciously tropical Fruit Beer crafted by Belgium’s Brouwerij Huyghe, known for their innovative take on exotic and fair-trade brewing. Featuring a base of Mongozo Buckwheat White, this beer delivers a smooth and lightly sweet coconut flavour that transports you to a tropical getaway. Certified as a “Gluten Free Beer,” Mongozo Coconut is accessible to those with gluten restrictions, making it a favourite among fans of both craft beer and unique, exotic flavours.
About Brouwerij Huyghe
Founded in 1906 in Melle, Belgium, Brouwerij Huyghe has earned a reputation as one of Belgium’s premier breweries, celebrated for its dedication to quality and innovation. Known for its popular Delirium line and Mongozo series, the brewery embraces both traditional and experimental approaches to brewing. Mongozo, which means "cheers" in the Chokwe language, is a line inspired by global flavours, with a special focus on sustainability. Each Mongozo beer, including Mongozo Coconut, is crafted using organic and fair-trade ingredients, reflecting the brewery’s environmental commitment.
Brouwerij Huyghe has received numerous awards for both taste and sustainability, making Mongozo Coconut an ethical choice for craft beer lovers. Mongozo Coconut’s exotic profile and eco-conscious approach make it popular in craft beer shops worldwide.
Tasting Notes
- Appearance: Coconut-white with a fluffy, creamy head that hints at its tropical flavour.
- Aroma: A bold, fresh coconut scent balanced with subtle hints of buckwheat and a touch of fruit.
- Flavour: Sweet coconut blends with a mild tartness, providing a lush and refreshing taste experience.
- Mouthfeel: Smooth and light-bodied with gentle carbonation, making it an ideal choice for warm weather or casual sipping.
Food Pairings
Mongozo Coconut pairs wonderfully with tropical and Asian-inspired cuisine. Its coconut notes make it an excellent complement to dishes like Thai curry, spicy shrimp, or fresh mango salad. The subtle sweetness of Mongozo Coconut can also balance the heat in spicy foods, making it perfect for pairing with barbecued chicken or pork skewers. For dessert pairings, try it alongside coconut macaroons, mango sorbet, or tropical fruit tarts, enhancing the flavours of this unique Fruit Beer.
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