Discover The Nightcrawler
Immerse yourself in the exceptional flavours of The Nightcrawler, a Sweet Milk Stout crafted by O Brother Brewing, located in Kilcoole, County Wicklow, Ireland. This 4.5% ABV stout showcases the brewery's commitment to creating beers that excite and delight the senses, combining traditional brewing techniques with innovative ingredients.
Brewery Information
O Brother Brewing, established in 2014 by the O'Neill brothers—Barry, Brian, and Paddy—has quickly become a staple in the Irish craft beer scene. The brewery is dedicated to producing high-quality beers that push the boundaries of flavour and style. They collaborate with local artisans and use innovative brewing processes to create a diverse range of beers. Their commitment to quality and creativity has earned them a loyal following and recognition within the craft beer community.
Tasting Notes
Appearance: The Nightcrawler pours a deep, opaque black with a thick, creamy tan head, setting the stage for a rich and indulgent experience.
Aroma: This stout greets the nose with a delightful blend of freshly brewed coffee, dark chocolate, and a hint of vanilla, creating an inviting and aromatic profile.
Flavour: On the palate, The Nightcrawler delivers a full-bodied richness, with bold flavours of coffee and chocolate at the forefront, seamlessly transitioning to sweet, comforting notes of vanilla. The addition of Vic Secret and Citra hops introduces a subtle fruity complexity that balances the malt's deep, roasted character.
Mouthfeel: True to its style, this milk stout boasts a creamy body and smooth texture, with a delicate hop bitterness that refreshes the finish and leaves you wanting more.
Food Pairings
Enhance your dining experience by pairing The Nightcrawler with:
- Chocolate Desserts: The rich chocolate and coffee notes of the stout complement desserts like chocolate cake or brownies.
- Grilled Meats: The roasted malt flavours enhance the savoury, smoky taste of grilled meats.
- Aged Cheeses: The stout’s sweetness pairs well with the tangy, robust profiles of aged cheeses like cheddar or gouda.
Serving and Cocktail Suggestions
Serving Suggestions:
- Optimal Temperature: Serve The Nightcrawler slightly chilled at around 8-10°C (46-50°F) to fully appreciate its complex flavours and aromas.
- Beer Float: Pour The Nightcrawler over a scoop of vanilla ice cream for a unique and indulgent dessert experience.
Cocktail Ideas:
- Black Velvet: Combine equal parts The Nightcrawler and champagne for a sophisticated and refreshing cocktail. The stout’s rich flavours contrast beautifully with the light, bubbly champagne.
- Stout Irish Coffee: Mix a shot of Irish whiskey, a teaspoon of brown sugar, and a fresh shot of espresso with The Nightcrawler. Top with whipped cream for a warm, comforting cocktail perfect for cool evenings.
Experience the rich and indulgent flavours of O Brother Brewing's The Nightcrawler. Shop the best of craft beer Ireland and from around the world online with TheCru.ie or in our Dublin craft beer store, Carry Out Tyrrelstown in Dublin 15.