Trappistes Rochefort 8, brewed by the monks of Abbaye Notre-Dame de Saint-Rémy in Rochefort, Belgium, is a classic example of a Belgian Strong Dark Ale. With centuries of brewing tradition, the Rochefort Trappist brewery is one of only a few in the world that has the exclusive Trappist designation, indicating that the beer is brewed within the walls of a Trappist monastery under the supervision of monks. Rochefort 8 is one of their most celebrated beers, known for its depth of flavour and harmonious balance.
Tasting Notes:
- Appearance: Rochefort 8 pours a deep, rich brown with mahogany highlights and a frothy tan head that leaves behind a lovely lace as it dissipates.
- Aroma: The aroma is a delightful blend of dark fruits like figs, raisins, and plums, combined with a subtle spiciness reminiscent of clove and cinnamon. There’s also a hint of alcohol warmth in the nose, balanced by soft caramel and nutty undertones.
- Flavour: On the palate, Rochefort 8 is a symphony of flavours. The dark fruit and spice notes are complemented by rich malt sweetness, with layers of caramel, toffee, and dark chocolate. The yeast imparts additional complexity, contributing hints of banana, clove, and even a touch of anise or liquorice.
- Mouthfeel: The beer has a medium to full body with a silky, creamy texture. The carbonation is high, yet well-integrated, giving the beer a refreshing quality despite its strength. The finish is smooth and warming, leaving lingering notes of fruit and spice.
Brewery Information:
The Abbaye Notre-Dame de Saint-Rémy is one of the few breweries worldwide that produce authentic Trappist beers. Established in 1595, the Rochefort brewery has remained faithful to traditional brewing methods, creating beers that are rich, complex, and brewed in limited quantities to maintain high quality.
Rochefort 8, sometimes referred to as “Green Cap,” was originally brewed as a seasonal beer but quickly gained popularity and is now available year-round. The monastery produces only three beers, with Rochefort 8 sitting between the lighter Rochefort 6 and the more intense Rochefort 10. Over the years, Rochefort 8 has received numerous accolades for its craftsmanship, including gold medals in various international beer competitions.
Food Pairings:
The rich and complex profile of Rochefort 8 makes it an excellent companion for hearty dishes. Some pairing suggestions include:
- Cheese: Pair this beer with aged Gouda, blue cheese, or a strong cheddar. The sweetness and spice of the beer will contrast beautifully with the saltiness and creaminess of the cheese.
- Stews and Roasts: The deep, caramelised flavours of a beef stew or roast lamb are complemented by the malt sweetness and dark fruit notes of Rochefort 8.
- Chocolate Desserts: Dark chocolate mousse or a flourless chocolate cake will echo the chocolate undertones in the beer, creating a decadent pairing.
- Spicy Dishes: Dishes with a bit of spice, such as Moroccan lamb or spiced sausages, will pair well with the spicy yeast character of the beer.
Trappistes Rochefort 8 is a masterpiece of Belgian brewing, delivering a nuanced and sophisticated drinking experience. Its rich malt character, balanced by dark fruits and spices, makes it perfect for contemplative sipping, whether on its own or paired with a meal. For lovers of complex ales, this beer is a must-try.
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