Lough Ree The Bridge Inny Bay 13 Year Old Single Grain Irish Whiskey is a distinguished release from Lough Ree Distillery. This single grain whiskey is meticulously crafted to offer a unique and elegant drinking experience. Distilled from the finest grains at Cooley Distillery and aged for 13 years, this whiskey embodies the essence of Irish whiskey.
The maturation process involves initial ageing in a Bourbon cask for 9 years and 2 months, followed by a 15½-month finish in a Somontano wine cask from a small family-run producer called el Grillo y la Luna in Barbastro, Spain. The whiskey is then returned to a first-fill Bourbon cask for the remainder of its 13-year maturation. This complex maturation process imparts rich flavours and a smooth, refined character. Each bottle of Lough Ree The Bridge Inny Bay delivers an exceptional taste, preserving its natural colour and complex flavours through non chill-filtration.
Producer History
Lough Ree Distillery, founded by siblings Peter, Sheila, and Michael Clancy, is located in Lanesborough, Co. Roscommon. The distillery is renowned for its innovative approach, blending traditional methods with modern techniques to produce some of the finest Irish whiskeys. Since its establishment, Lough Ree Distillery has earned a reputation for quality and sustainability, sourcing local ingredients and employing eco-friendly practices. Their commitment to crafting unique and memorable Irish whiskeys has positioned them among the top Irish whiskey brands.
Inny Bay is located on the Longford/Westmeath border on the eastern shores of Lough Ree, in the heart of Goldsmith Country. The bay is close to Tang and Maghera and marks the end of the River Inny's journey from near Oldcastle in Co. Meath to Lough Ree. The River Inny is renowned as a magnificent pike fishery, making Inny Bay a significant spot for angling enthusiasts and nature lovers alike.
Tasting Notes
- Appearance: Light gold with a slight pink tint, reflecting its unique wine cask finish.
- Aroma: Vanilla and leaf tobacco initially, followed by intense strawberry and cherry aromas.
- Flavour: Juicy, fruity minerality with fresh strawberries, a hint of chocolate, and fresh mint.
- Mouthfeel: Smooth and full-bodied, with a dry, spicy finish featuring red fruit and cracked black pepper.
Food Pairings
This single grain whiskey pairs beautifully with a variety of dishes. Its rich and fruity character complements roasted poultry and pork dishes. For a unique pairing, try it with a cheese platter featuring soft cheeses like brie and camembert, alongside dried fruits and nuts. The whiskey’s fresh and juicy profile also makes it an excellent companion to light desserts such as strawberry shortcake or fruit tarts.
Serving and Cocktail Suggestions
Enjoy this single grain whiskey neat or with a splash of water to fully appreciate its nuanced flavours. For a refreshing cocktail, try a Strawberry Mint Julep: mix the whiskey with fresh strawberries, mint leaves, simple syrup, and a splash of soda water, garnished with a mint sprig. This cocktail highlights the whiskey’s fruity and fresh notes, perfect for a summer day.
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