Schlenkerla Weichsel Red Lager is not just a beer; it's a celebration of brewing mastery and historical revival. Originating from the Franconian region, particularly known in Nuremberg for its once-popular Rotbier, this lager was brought back to life by Schlenkerla in 1997 with a modern twist using cherry wood smoke.
Brewery Background:
The Schlenkerla brewery, a beacon of traditional German brewing, has been a fixture in Bamberg since the Middle Ages. Renowned for its Rauchbier (smoked beer), the brewery has adeptly melded historical brewing methods with modern innovation. This beer is a testament to Schlenkerla's commitment to quality and tradition, resonating well beyond its local roots to become a globally recognized name. The use of cherry wood, a method not typically seen in standard Rauchbier production, showcases their innovative approach while respecting traditional practices.
Tasting Notes:
- Appearance: Pours a deep copper-red, clear with a frothy off-white head.
- Aroma: A delightful mix of fruity cherry wood smoke and fresh berry hints from the hops.
- Flavour: The taste profile is a complex layering of mild smokiness balanced with sweet malty undertones and a refreshing berry finish.
- Mouthfeel: Medium-bodied with a smooth texture, the carbonation complements its refreshing nature, making it highly drinkable.
Food Pairings:
This versatile lager pairs beautifully with smoked meats, enhancing the rich flavours of barbecue or smoked fish. It also complements earthy cheese selections and can be a delightful counterpart to hearty stews or roasted vegetables, bringing out the subtle sweetness of the malts and smoke.
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