Mont Des Cats is a celebrated Belgian Strong Ale crafted by Abbaye du Mont des Cats, a Trappist monastery located in Hauts-de-France, France. Brewed in collaboration with Chimay Brewery under monastic supervision, this 7.6% ABV ale brings together centuries-old brewing tradition with modern artisanal practices. Although it does not hold the Trappist designation, Mont Des Cats is an authentic monastic product, and its brewing and bottling follow strict guidelines that reflect the values of abbey brewing.
About the Brewer
The Abbaye du Mont des Cats has been a prominent monastic institution for centuries, known for its commitment to both spiritual and artisanal work. While Mont Des Cats does not bear the official Trappist seal, it remains true to the heritage of Trappist brewing. The monastery’s collaboration with Chimay Brewery allows them to produce a unique and authentic ale that reflects the values and craftsmanship of traditional Trappist methods. The abbey’s adherence to quality has made Mont Des Cats a favourite among Belgian ale enthusiasts. This unique partnership has also enabled the abbey to contribute to charitable causes, aligning with its mission of community service and support.
Tasting Notes
- Appearance: Amber with a mild haze, topped by a thick, creamy head.
- Aroma: A delightful blend of malt, caramel, dried fruit, and a hint of floral hops.
- Flavour: Rich, malty base with layers of caramel and fruitiness balanced by a mild bitterness.
- Mouthfeel: Full-bodied with a smooth, slightly warming finish.
Food Pairings
Mont Des Cats pairs excellently with robust dishes that match its full body and malt-forward flavour. Try it with roasted meats, especially lamb or pork, to enhance the caramel and earthy notes in the beer. It also complements semi-soft cheeses like Gouda or Fontina, bringing out the creaminess and balancing with its mild bitterness. For dessert, consider pairing it with a rich caramel flan or an apple tart, which will harmonise beautifully with the beer’s fruity and caramel flavours.
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